My Basil will be chopped and stirred into yummy Spaghetti sauce. It will simmer in the Thia curry. It will decorate fresh, green, salads. Some of it will be made into delicious Pesto. However, all that is awhile away. For now, my Basil is tiny seed  being pressed into potting soil. It will germinate, sprout, and grow until it gets planted in the Herb garden  this Spring.  Sometimes it is good to see things as they will be, not what they are. People are like that too. I learn a lot from my garden.

January 17, 2014 · Sarah · No Comments
Posted in: Garden

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